Preventive Health

Preventive Health and Cancer Prevention Tips: #2 – Nutrition

TIP No. 2 of 12 This is the second tip  of twelve (12)  simple changes you can use that may reduce your  cancer risk and improve your overall health. Tip #2 Nutrition:  Minimize your intake of refined carbohydrates and fast foods: Many fast foods consist mainly of refined carbohydrates. These include polished rice, bleached flour, white sugar, potato flour. The  refinement processes may remove many of the important nutrients from …

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Preventive Health And Cancer Prevention Tips : #1 – Nutrition

TIP No. 1 of 12 This is the first  tip  of twelve (12)  simple changes you can use that may reduce your  cancer risk and improve your overall health. Tip #1 Nutrition:  Eat a ‘rainbow assortment’ of leafy greens, fruits & vegetables every day for healthy nutrition.** What to do? 1. Eat lots of leafy greens, fruits and vegetables with every meal. This pattern of eating provides you with the …

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Good Health News April 2018 : Colorectal Cancer & Screenings

GOOD HEALTH NEWS www.MyPreventiveHealth.com E-mail: [email protected] Volume 22 (4) 2018 Click here for pdf version. Edward A. Layne, M.D., Editor In this Newsletter This is a series of special articles on Colorectal Cancer and Colorectal Cancer Screening for Colorectal Cancer month COLORECTAL CANCER (CRC) CAN OCCUR AT ANY AGE. How to tell if you are in high-risk group FINALLY, HERE IS A CANCER THAN CAN BE ABSOLUTELY CURED – but you …

Read More…Good Health News April 2018 : Colorectal Cancer & Screenings